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… two mates from Rochdale who love proper tasty burgers. We love making them, we love eating them and we love sharing them with you.
“Simply the best burgers I’ve ever had. The chips are also a winner. These guys know their beef and I’ll definitely be ordering more!”
Caroline Dowse
(Apart from the veggie one, obviously)
We source our beef from a local award-winning butcher who we’ve known for a long time. He’s the one who helped us find exactly the right cuts of meat to create our burgers. It’s all ethically-sourced and grass-fed – rather like us – happy cows make happy burgers.
We source our brioche buns locally – they’re delivered fresh every day – and our bacon also comes from a renowned local butcher.
We only like to leave behind the smile a great burger gives you and so we go compostable where we can: napkins, plates, cutlery… we’ll always try and source responsibly and compostably. (Is that a word?)
We love to hear from you so do get in touch if you want to talk about anything – you can follow us on Facebook and Instagram too, of course.
Cheers!
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